Cow ghee is getting all the attention it deserves. Let’s find out with a scientific lens on what’s the components of the cow ghee. Composition of Cow-Ghee: Cow ghee contains triglycerides 97-98 %, diglycerides 0.25-0.4 %, monoglycerides 0.016 – 0.038 %, Glyceryl esters 0.011- 0.015 %, Keto acid glycerides 0.015-0.018 %, free fatty acids 0.1-0.44 […]
Here are some common herbs that are vouched for by our elders for centuries. It’s time to make them popular again! Harde whole : Relieving coughs , helps in improving appetite and helps in digestion. Amla : Rich in vitamin C, helps blood purification , nourishes the Brain, supports the heart , increases skin health. […]
Doctors are finding out that almost every illness is linked to magnesium deficiency and magnesium is the cure for them. This is because magnesium not only helps regulate calcium, potassium and sodium, but it’s essential for cellular health and a critical component of over 300 biochemical functions in the body. Even glutathione, your body’s most […]
In the last few months as I travelled across Chhattisgarh, Orissa, Gujarat, Uttarakhand, Sikkim, Karnataka, I met several women farmers and agripreneurs who are making significant positive change in the farm economy.